菜單下載

Weekdays Lunch Special

Appetizer


手工麵包佐特級橄欖油與葡萄酒醋

Handmade Bread with Extra Virgin Olive Oil & Balsamic Vinegar

主廚沙拉

Chef’s Salad

今日例湯

Soup of the Day


主菜(任選其一)
Main Course (Chioce of)

NT$560

爐烤宜蘭煙燻櫻桃鴨腿佐蘋果燉紫高麗&桂花蜜

Oven-Roasted Smoked Duck Leg with Braised Red Cabbage & Osmanthus Honey

時價 (Market Prices)

每日海港現流鮮魚

Daily Fresh Fish

NT$760

炭烤本地松阪豬頸肉佐黑松露豆腐乳醬汁

Grilled Pork Jowl with Truffle & Fermented Bean Curd

NT$880

法式慢燉紅酒馬告風味美國牛腱心

Slow-Cooked Beef Shank with Mountain Litsea & Red Wine

義大利麵 (任選其一)
Pasta (Choice of)

NT$390

香蒜迷迭風味鄉村豬梅花義大利麵

Spaghetti with Pork shoulder, Garlic & Rosemary

NT$480

經典地中海香辣白酒蛤蜊義大利麵

Spaghetti with Clams, Chili & White Wine

NT$520

慢燉茄汁豬棒腿甜玉米水管麵

Tortiglioni with Pork Cacciatore & Sweet Corn

NT$580

蒸烤紅條魚襯熱那亞青醬時蔬義大利麵

Spaghetti with Steam-baked Grouper & Pesto

NT$700

香煎北海道干貝佐西班牙臘腸海膽醬水管麵

Tortiglioni with Scallops, Chorizo & Sea Urchin

燉飯(任選其一)
Risotto (Choice of)

NT$480

鹹蛋瑞可塔起司襯煙燻鴨胸南瓜燉飯

Ricotta & Smoked Duck Breast with Pumpkin Risotto

NT$520

炭烤手工雞肉漢堡排奶油松露燉飯

Grilled Chicken Patty with Cream Truffle Risotto

NT$560

義式水煮鱈魚香檸甜菜根藜麥燉飯

Acqua Pazza Greenland Halibut with Beet & Quinoa Risotto

NT$580

燒烤西班牙紅椒風味花枝青醬燉飯

Roasted Spanish Paprika Cuttlefish with Pesto Risotto

NT$600

煙花女漁夫海鮮燉飯

Alla Puttanesca Seafood Risotto

NT$680

燒烤美國牛肉鮮蔬燉飯

Roasted US Beef with Vegetable Risotto


盤飾甜點

加價 NT$ 70,蛋糕升級(可選蛋糕櫃甜點)

Plated Desserts or upgrade to the Chef’s Dessert for $70.


咖啡/日本靜岡綠茶/紅茶/奶茶/花草茶(無咖啡因)

Coffee, Japanese Green Tea, Black Tea, Milk Tea or Herbal Tea (Caffeine-Free)



以上價格另加 10% 服務費

All price is subject to 10% service charge.

菜單下載

Afternoon Leisure

TWINNGS系列茶飲 & 任選今日主廚蛋糕


NT$ 200


任選一款蛋糕 & 飲料


NT$230

榛果姜度亞

比利時榛果醬搭配巴瑞脆片餅乾,及巧克力蛋糕夾層,外層淋上牛奶巧克力。

秋天的傳說

鬆軟的Biscuit Joconde海綿蛋糕,搭配牛奶巧克力慕斯,淋上核桃果仁和焦糖。

布拉格起士

經典起司蛋糕,混合Cream Cheese & Mascarpone Cheese作為上層,搭配堅果餅干為底。

歐培拉

杏仁蛋糕為基底,義大利奶油混合濃縮咖啡,KAHLÚA咖啡酒糖液&58°巧克力醬,層疊其中融合出完美的口感。

莓果舒芙蕾

草莓慕斯為主角,搭配牛奶巧克力舒芙蕾脆餅,乳酪慕斯和莓果果凍夾層。


不定期推出多款蛋糕,請依蛋糕櫃為依據。

以上價格另加 10% 服務費

The price is subject to 10% service charge.


菜單下載

Weekend & Classic Dinner

Appetizer


手工麵包佐特級橄欖油與葡萄酒醋

Handmade Bread with Extra Virgin Olive Oil & Balsamic Vinegar

主廚沙拉

Chef’s Salad

今日例湯

Soup of the Day


主菜(任選其一)
Main Course (Chioce of)

NT$560

爐烤宜蘭煙燻櫻桃鴨腿佐蘋果燉紫高麗與桂花蜜

Oven-Roasted Smoked Duck Leg with Braised Red Cabbage & Osmanthus Honey

時價 (Market Prices)

每日海港現流鮮魚

Daily Fresh Fish

NT$720

義式香料水煮鱈魚佐毛豆仁菜脯番茄莎莎

Acqua Pazza Greenland Halibut with Edamame & Dried Radish Salsa

NT$760

爐烤鄉村梅花豬排佐自製鹹鳳梨醬

Oven-Roasted Pork Shoulder with Handmade Savory Pineapple Jam

NT$780

嫩煎香草柑橘羊肩排佐陳年老醋洋蔥醬

Pan-Fried Lamb Shoulder Rack with Citrus Herbs & Balsamic Onions

NT$800

烤宜蘭脆皮櫻桃谷鴨胸佐香橙客家桔醬

Roasted Crispy Duck Breast with Kumquat Sauce

NT$880

法式慢燉紅酒馬告風味美國牛腱心

Slow-Cooked Beef Shank with Mountain Litsea & Red Wine

NT$960

舒肥美國翼板牛排7oz佐香蒜小洋蔥自然醬

Sous Vide 7oz US Chuck Flat with Garlic & Baby Onion Jus

義大利麵 &燉飯(任選其一)
Pasta & Risotto (Choice of)

NT$480

經典地中海香辣白酒蛤蜊義大利麵

Spaghetti with Clams, Chili & White Wine

NT$560

炭烤本地松阪豬頸肉黑松露腐乳燉飯

Grilled Pork Jowl with Truffle & Fermented Bean Curd Risotto

NT$600

煙花女漁夫海鮮燉飯

Alla Puttanesca Seafood Risotto

NT$680

燒烤美國牛肉鮮蔬燉飯

Roasted US Beef with Vegetable Risotto

NT$840

香煎北海道干貝配鱈魚佐臘腸海膽醬水管麵

Tortiglioni with Scallops, Greenland Halibut, Chorizo & Sea Urchin


盤飾甜點

加價 NT$ 70,蛋糕升級(可選蛋糕櫃甜點)

Plated Desserts or upgrade to the Chef’s Dessert for $70.


咖啡/日本靜岡綠茶/紅茶/奶茶/花草茶(無咖啡因)

Coffee, Japanese Green Tea, Black Tea, Milk Tea or Herbal Tea (Caffeine-Free)



每位基本消費 NT$150

Minimum order NT $150 per person

以上價格另加 10% 服務費

The price is subject to 10% service charge.

菜單下載

Vegetarian

Appetizer


手工麵包佐特級橄欖油與葡萄酒醋

Handmade Bread with Extra Virgin Olive Oil & Balsamic Vinegar

沙拉

Saladr

翠綠蔬果花園沙拉佐胡麻醬(全素)

Mixed Salad with Fresh Fruit & Sesame Dressing

奶油洋菇野蕈濃湯(蛋奶素)

Cream of Mushroom Soup


義大利麵 &燉飯(任選其一)
Pasta & Risotto(Chioce of)

NT$ 480

在地季節鮮蔬蕃茄義大利麵 (全素)

Spaghetti with Vegetables Tomato Sauce

NT$ 490

爐烤煙燻味噌豆腐佐蘋果甜菜根燉飯 (健康素)

Roasted Smoked Miso Tofu with Apple & Beet Risotto

NT$ 520

鹹蛋瑞可塔起司南瓜風味義大利餃 (健康素)

Ravioli with Ricotta & Pumpkin

NT$ 540

燒烤季節食蔬陳年醋搭紫米飯 (全素)

Grilled Vegetables with Balsamic Vinegar & Purple Rice


盤飾甜點

甜點(蛋奶素) 或 季節水果(全素)(擇其一)

Plated Desserts or Seasonal Fruits


咖啡/日本靜岡綠茶/紅茶/奶茶/花草茶(無咖啡因)

Coffee, Japanese Green Tea, Black Tea, Milk Tea or Herbal Tea (Caffeine-Free)



以上價格另加 10% 服務費

The price is subject to 10% service charge.

菜單下載

Happy Meal

happy_meal

菜單下載

Beverages

Café


NT$ 120

美式咖啡(冷 / 熱)

Café Americano

NT$ 150

卡布奇諾咖啡(冷 / 熱)

Cappuccino

NT$ 150

拿鐵咖啡(冷 / 熱)

Café Latte

NT$ 160

焦糖瑪奇朵(冷 / 熱)

Caramel Macchiato

NT$ 100

義式濃縮咖啡(熱)

Espresso

NT$ 120

雙倍義式濃縮咖啡(熱)

Double Espresso


Tea


NT$ 150

焦糖鮮奶茶(冷 / 熱)

Caramel Milk Tea

NT$ 130

日本靜岡綠茶(冷 / 熱)

Japanese Green Tea

NT$ 150

熱帶水果冰茶(冷)

Fruit Iced Tea

NT$ 150

香柚桔茶(熱)

Pomelo Tea


TWININGS


NT$ 130

皇家伯爵紅茶(熱)

Earl Grey Tea

NT$ 130

大吉嶺紅茶(熱)

Darjeeling Tea

NT$ 130

英倫早餐茶(熱)

English Breakfast

NT$ 130

異國香(熱)

Apple Cinnamon & Raisin

NT$ 130

熱帶風情茶(熱)

Peach & Passion Fruit

NT$ 130

菊花薄荷(熱)

Chamomile & Spearmint


Others


NT$ 150

鮮榨柳橙汁

Fresh orange juice

NT$ 150

新鮮檸檬汁

Lemonade

NT$ 120

可可

Chocolate Milk

NT$ 110

聖沛黎洛氣泡礦泉水

San Pellegrino



本餐廳提供各式飲品及酒款選擇,若自行攜帶酒水將酌收自備酒水服務費 每瓶300元。

Each bottle is subject to a NT$ 300 corkage fee.

以上價格另加 10% 服務費

The price is subject to 10% service charge.

菜單下載

Alcohol

Red Wine


NT$ 1,500/瓶

法國 拉法吉酒莊紅酒

Lafage Cote Sud IGP, French

NT$ 1,200/瓶

澳洲 馬克威廉喜諾紅酒

Mc William’s Hanwood Estate Shiraz, Australia

NT$ 1000/瓶

義大利 畢旗利紅酒

Piccini Memoro Rosso, Italia

NT$ 900/瓶

阿根廷 翠帝酒莊 艾斯提卡紅酒

Trapiche Astica, Cabernet Sauvignon, Argentina

NT$ 200/杯

單杯紅酒 (第二杯半價)

House Red Wine(Half price for second glass)


White Wine


NT$ 1,300/瓶

義大利 伯圖拉酒莊 舍雅白酒

Feudo Principi di Butera Surya Insolia, Chardonnay, Italia

NT$ 1,000/瓶

澳洲 馬克威廉 JJ夏多年白葡萄酒

Mc William’s JJ Chardonny, Australia

NT$ 950/瓶

義大利 森立歐酒莊 波菲氣泡酒

Borgo Sanleo Prive Extra Dry, Italia

NT$ 900/瓶

阿根廷 翠帝酒莊 艾拉利斯蘇維儂白酒

Trapiche Alaris Sauvignon Blanc, Argentina

NT$ 200/杯

單杯白酒 (第二杯半價)

House White Wine (Half price for second glass)


Beer


NT$ 100/瓶

台灣金牌啤酒

Gold Medal Taiwan Beer



本餐廳提供各式飲品及酒款選擇,若自行攜帶酒水將酌收自備酒水服務費 每瓶300元。

Each bottle is subject to a NT$ 300 corkage fee.

以上價格另加 10% 服務費

The price is subject to 10% service charge.

最新消息